Laguna Niguel Dessert Menu

Romeo Cucina offers a variety of menu options for different times of the day and different occassions. We do our best to keep the menus updated seasonally. For seasonal or Happy Hour Promotions please verify by calling in that we are still offering items of interest.


Desserts

tiramisu

lady fingers dipped in espresso and layered with cloud-light mascarpone cream and belgian chocolate.

crème-bule

caramelized custard with fresh berries

torta della nonna

layers of short pastry filled with lemon patisserie cream, topped with pine nuts and dusted icing sugar.

chocolate cake souffle

flourless chocolate cake baked and, dusted with powdered sugar, topped with vanilla ice cream and whipped cream.

ricotta cheesecake

a creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a cookie crumb base

torta di mele apple tart

short pastry base filled with sliced apples and glaze decorated with a lattice of short pastry strips

torta noci chocolate hazelnut cake

layers of rum soaked hazelnut sponge cake separated by hazelnut ganache, finished with chocolate curls and toasted hazelnuts.

cannoli classic sicilian pastry

light flaky pastry filled with fresh sweetened ricotta cheese & sprinkled with chocolate

Gelati

affogato al caffe

vanilla ice cream dipped in espresso coffee, topped with whipped cream and shaved chocolate.

tartufo

the classic tartufo semifreddo, with zabaglione cream centre, covered by a gianduia cream and crushed pralinated hazelnut and cocoa powder.

spumone

the traditional sicilian semifreddo made of a layer of homemade chocolate ice cream, a layer of homemade cherry ice cream with sicilian pistachio and a base of lady fingers dipped in rum.

cappuccino truffle

cappuccino gelato with a heart of espresso, covered with coffee flavored meringue sprinkles

deliciuos italian sorbet

wild berry, mango, lemon