DESSERT MENU

LAGUNA NIGUEL

Romeo Cucina offers a variety of menu options for different times of the day and different occassions. We do our best to keep the menus updated seasonally. For seasonal or Happy Hour Promotions please verify by calling in that we are still offering items of interest.

Desserts

Tiramisu

lady fingers dipped in espresso and layered with cloud-light mascarpone cream and Belgian chocolate.

Panna Cotta

Sweet light cream with a hint of vanilla, drizzled with chocolate and served with fresh berries

Chocolate Temptations

Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut cream and a hazelnut crunch, covered with chocolate glaze. 

Pistachio cheesecake

a creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a cookie crumb base

Cannoli classic Sicilian pastry

2 light flaky pastry filled with fresh sweetened ricotta cheese & sprinkled with chocolate

Gelati

Affogato al caffe

vanilla ice cream dipped in espresso coffee, topped with whipped cream and shaved chocolate.

Spumone

the traditional Sicilian semifreddo made of a layer of homemade chocolate ice cream, a layer of homemade cherry ice cream with Sicilian pistachio and a base of lady fingers dipped in rum.

Delicious Italian sorbet choice of

Mango or Lemon

Gelato Italiano

Vanilla or chocolate